Name: Shredded Pork with Cilantro Lime Rice and Black Beans
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Shredded Pork; 0.75 cup White Rice; 1 tablespoon Lime Juice; 2 tablespoons Fresh Cilantro; 0.5 cup Black Beans; 0.5 teaspoon Cumin; Salt and Pepper to taste

Shredded Pork with Cilantro Lime Rice and Black Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Shredded Pork with Cilantro Lime Rice and Black Beans

A vibrant and wholesome dish featuring tender shredded pork layered over fragrant cilantro lime rice paired with hearty black beans. This balanced meal combines savory, zesty, and earthy flavors with a satisfying texture contrast, perfect for any time of the day.

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NUTRITION

Protein

35.1g

Fat

12.2g

Carbs

54.2g

SERVINGS

1 serving

INGREDIENTS

4 ounces Shredded Pork

0.75 cup White Rice

1 tablespoon Lime Juice

2 tablespoons Fresh Cilantro

0.5 cup Black Beans

0.5 teaspoon Cumin

Salt and Pepper to taste

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PREPARATION

1
Warm the shredded pork in a small saucepan over medium heat until heated through, seasoning lightly with salt, pepper, and cumin.
2
In a separate bowl, combine the cooked white rice with lime juice and chopped fresh cilantro. Mix well to evenly distribute the flavors.
3
Heat the black beans in a small pot over medium heat until warmed, stirring occasionally.
4
Plate the cilantro lime rice as the base, then top it with the warmed shredded pork and a side of black beans.
5
Garnish with extra cilantro or a squeeze of lime if desired, and serve immediately.