YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
A refreshing and satisfying bowl of creamy Greek yogurt topped with a medley of sweet fresh berries, crunchy almond pieces, and a sprinkle of chia seeds to add an extra boost of nutrition. This dish is perfect for a balanced start to your day, offering a delightful contrast of textures and a natural burst of flavor in every bite.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
1/2 cup Mixed Fresh Berries (75g)
1/4 cup Chopped Almonds (35g)
1 tablespoon Chia Seeds (12g)
PREPARATION
Spoon the Greek yogurt into a bowl as the creamy base of the dish.
Add the mixed fresh berries evenly over the yogurt for a burst of natural sweetness.
Sprinkle the chopped almonds over the top to introduce a satisfying crunch.
Finish by scattering the chia seeds across the bowl to boost texture and nutritional value.
Enjoy immediately for a refreshing, nutrient-packed meal.