Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a satisfying lunch featuring perfectly grilled chicken breast paired with nutrient-packed quinoa and tender roasted broccoli, finished with a hint of olive oil for extra flavor. This balanced dish delivers a harmonious blend of lean protein, complex carbohydrates, and wholesome vegetables for a light yet filling meal.

Try 3 days free, then $12.99 / mo.

NUTRITION

431kcal
Protein
44g
Fat
11.1g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

3/4 cup Cooked Quinoa

1 cup Broccoli

1 tsp Olive Oil

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and herbs of your choice.

  • 3

    Grill the chicken breast for about 6-7 minutes per side, until it reaches an internal temperature of 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa as per package instructions.

  • 5

    Toss the broccoli with a teaspoon of olive oil, salt, and pepper, and roast in a preheated oven at 400°F for about 15 minutes or until tender.

  • 6

    Plate the grilled chicken alongside the quinoa and roasted broccoli, and enjoy a nutritious, balanced lunch.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a satisfying lunch featuring perfectly grilled chicken breast paired with nutrient-packed quinoa and tender roasted broccoli, finished with a hint of olive oil for extra flavor. This balanced dish delivers a harmonious blend of lean protein, complex carbohydrates, and wholesome vegetables for a light yet filling meal.

NUTRITION

431kcal
Protein
44g
Fat
11.1g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

3/4 cup Cooked Quinoa

1 cup Broccoli

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and herbs of your choice.

  • 3

    Grill the chicken breast for about 6-7 minutes per side, until it reaches an internal temperature of 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa as per package instructions.

  • 5

    Toss the broccoli with a teaspoon of olive oil, salt, and pepper, and roast in a preheated oven at 400°F for about 15 minutes or until tender.

  • 6

    Plate the grilled chicken alongside the quinoa and roasted broccoli, and enjoy a nutritious, balanced lunch.