YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Salad with Crispy Romaine
Savor a fresh twist on a classic Caesar salad featuring juicy grilled chicken breast paired with crispy, grilled romaine lettuce. A light drizzle of homemade Caesar dressing and a sprinkle of Parmesan elevate this dish to a delectable dinner that's both satisfying and balanced.
INGREDIENTS
4 ounces Chicken Breast
3 cups shredded Romaine Lettuce
1 tablespoon Parmesan Cheese, grated
2 tablespoons Light Caesar Dressing
1 teaspoon Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper.
Grill the chicken for about 6-7 minutes per side until fully cooked and grill marks appear. Remove from heat and let rest before slicing.
In the meantime, toss the shredded romaine lettuce with olive oil, a pinch of salt, and pepper.
Grill the dressed romaine lettuce for approximately 1-2 minutes on each side until crisp and slightly charred.
In a large bowl, combine the grilled romaine with light Caesar dressing.
Slice the grilled chicken into strips and arrange on top of the salad.
Sprinkle the Parmesan cheese over the top and add extra pepper if desired before serving.