Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Enjoy a bright and flavorful dish featuring tender roasted chicken infused with lemon and fresh herbs, paired with perfectly crisp green beans sautéed to a light crunch. This dish balances savory and zesty notes for a delightful meal.

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NUTRITION

358kcal
Protein
37.7g
Fat
18.5g
Carbs
12.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Green Beans

1 tbsp Olive Oil

1 tbsp Lemon Juice

1 tsp Fresh Thyme

1 tsp Fresh Rosemary

Pinch Salt

Dash Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, combine olive oil, lemon juice, thyme, rosemary, salt, and black pepper.

  • 3

    Place the chicken breast in a baking dish and brush generously with the lemon herb mixture.

  • 4

    Arrange the green beans around the chicken, drizzling a little extra olive oil over them if desired.

  • 5

    Roast in the oven for 20-25 minutes or until the chicken reaches an internal temperature of 165°F and the green beans are tender with a slight crisp.

  • 6

    Remove from the oven, allow the chicken to rest for a few minutes, then serve the chicken alongside the crispy green beans.

Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Enjoy a bright and flavorful dish featuring tender roasted chicken infused with lemon and fresh herbs, paired with perfectly crisp green beans sautéed to a light crunch. This dish balances savory and zesty notes for a delightful meal.

NUTRITION

358kcal
Protein
37.7g
Fat
18.5g
Carbs
12.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Green Beans

1 tbsp Olive Oil

1 tbsp Lemon Juice

1 tsp Fresh Thyme

1 tsp Fresh Rosemary

Pinch Salt

Dash Black Pepper

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, combine olive oil, lemon juice, thyme, rosemary, salt, and black pepper.

  • 3

    Place the chicken breast in a baking dish and brush generously with the lemon herb mixture.

  • 4

    Arrange the green beans around the chicken, drizzling a little extra olive oil over them if desired.

  • 5

    Roast in the oven for 20-25 minutes or until the chicken reaches an internal temperature of 165°F and the green beans are tender with a slight crisp.

  • 6

    Remove from the oven, allow the chicken to rest for a few minutes, then serve the chicken alongside the crispy green beans.