Lemon Herb Grilled Chicken Wrap with Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Chicken Wrap with Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Chicken Wrap with Fresh Vegetables

Enjoy a refreshing wrap featuring juicy grilled chicken marinated in lemon and herbs, nestled in a soft whole wheat tortilla filled with crisp fresh vegetables. Perfectly balanced with protein and a medley of flavors, this wrap serves as a satisfying meal any time of day.

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NUTRITION

354kcal
Protein
37.4g
Fat
11.6g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce

1/2 medium Tomato (sliced)

1/4 cup Cucumber slices

1 tbsp Fresh Lemon Juice

1 tsp Olive Oil

1/2 tsp Dried Mixed Herbs

Salt and Pepper to taste

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PREPARATION

  • 1

    In a bowl, combine lemon juice, olive oil, dried mixed herbs, salt, and pepper.

  • 2

    Place the chicken breast in the marinade, ensuring it is evenly coated. Let it marinate for at least 20 minutes.

  • 3

    Preheat your grill or grill pan over medium-high heat.

  • 4

    Grill the chicken for about 6-7 minutes on each side until fully cooked and juicy.

  • 5

    Remove the chicken and let it rest for a few minutes before slicing it into strips.

  • 6

    Lay the whole wheat wrap on a clean surface, and layer with romaine lettuce, tomato slices, and cucumber.

  • 7

    Place the sliced grilled chicken on top of the vegetables.

  • 8

    Fold the wrap carefully, cut in half if desired, and serve immediately.

Lemon Herb Grilled Chicken Wrap with Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Chicken Wrap with Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Chicken Wrap with Fresh Vegetables

Enjoy a refreshing wrap featuring juicy grilled chicken marinated in lemon and herbs, nestled in a soft whole wheat tortilla filled with crisp fresh vegetables. Perfectly balanced with protein and a medley of flavors, this wrap serves as a satisfying meal any time of day.

NUTRITION

354kcal
Protein
37.4g
Fat
11.6g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce

1/2 medium Tomato (sliced)

1/4 cup Cucumber slices

1 tbsp Fresh Lemon Juice

1 tsp Olive Oil

1/2 tsp Dried Mixed Herbs

Salt and Pepper to taste

PREPARATION

  • 1

    In a bowl, combine lemon juice, olive oil, dried mixed herbs, salt, and pepper.

  • 2

    Place the chicken breast in the marinade, ensuring it is evenly coated. Let it marinate for at least 20 minutes.

  • 3

    Preheat your grill or grill pan over medium-high heat.

  • 4

    Grill the chicken for about 6-7 minutes on each side until fully cooked and juicy.

  • 5

    Remove the chicken and let it rest for a few minutes before slicing it into strips.

  • 6

    Lay the whole wheat wrap on a clean surface, and layer with romaine lettuce, tomato slices, and cucumber.

  • 7

    Place the sliced grilled chicken on top of the vegetables.

  • 8

    Fold the wrap carefully, cut in half if desired, and serve immediately.