YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and protein-packed dessert featuring creamy nonfat Greek yogurt blended with a scoop of vanilla whey protein isolate. Layered with a medley of mixed berries, crunchy chopped almonds, and a sprinkle of low-sugar granola, this parfait offers a delightful combination of textures and flavors, making it a satisfying treat that supports your nutritional goals.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Whey Protein Isolate (Vanilla)
1/2 cup Mixed Berries
1 tbsp Chopped Almonds
1/4 cup Low-Sugar Granola
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the scoop of whey protein isolate until smooth and fully incorporated.
Layer half of the protein-infused yogurt into a serving glass or bowl.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the chopped almonds and low-sugar granola over the berries.
Top with the remaining protein yogurt to create layered textures.
Finish with an additional sprinkle of berries, almonds, or granola for garnish if desired.
Serve immediately and enjoy a delicious, nutrient-packed dessert.