YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
A decadent yet clean dessert that blends the richness of chocolate with the wholesome crunch of chia seeds. This pudding offers a smooth, silky texture and a delicate balance of sweetness, perfect for satisfying your dessert cravings while supporting your fitness goals.
INGREDIENTS
1/2 scoop Chocolate Protein Powder (15g)
1 cup Unsweetened Almond Milk (240g)
1 tbsp Chia Seeds (12g)
1 tbsp Unsweetened Cocoa Powder (5g)
1 tsp Almond Butter (5g)
2 tsp Maple Syrup (10g)
PREPARATION
In a mixing bowl, combine the unsweetened almond milk with the chocolate protein powder and whisk until smooth.
Stir in the chia seeds, unsweetened cocoa powder, almond butter, and maple syrup until all ingredients are well incorporated.
Cover the bowl and refrigerate the mixture for at least 2 hours, allowing the chia seeds to expand and thicken the pudding. Give it a stir halfway through the chilling process.
Once set, serve chilled for a silky, nutritious chocolate pudding that satisfies your dessert cravings.