No-Bake Chewy Chocolate Protein Bars

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chewy Chocolate Protein Bars

YOUR SOLIN GENERATED RECIPE

No-Bake Chewy Chocolate Protein Bars

Enjoy these delicious no-bake chewy chocolate protein bars that pack a balanced mix of protein, healthy carbs, and fats. They're easy to assemble, require no baking, and offer a satisfying mix of textures from oats and almond butter with a chocolaty kick. Perfect as a quick meal replacement or a post-workout snack.

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NUTRITION

446kcal
Protein
32.5g
Fat
13g
Carbs
53.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop chocolate protein powder (30g)

1 tbsp almond butter (16g)

1 tbsp honey (21g)

1 tbsp unsweetened cocoa powder (5g)

1/2 tsp vanilla extract (2.1g)

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PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    In a separate small bowl, mix the almond butter, honey, and vanilla extract until well combined.

  • 3

    Pour the wet mixture into the dry ingredients and stir until thoroughly mixed. The mixture should be sticky and hold together; if too dry, add a teaspoon of water at a time until the right consistency is achieved.

  • 4

    Line a small baking pan or a dish with parchment paper. Press the mixture firmly and evenly into the pan.

  • 5

    Refrigerate for at least 2 hours (or freeze for about 30-45 minutes) until the mixture is set.

  • 6

    Remove from the pan and cut into bars. Enjoy immediately or store in an airtight container in the refrigerator.

No-Bake Chewy Chocolate Protein Bars

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chewy Chocolate Protein Bars

YOUR SOLIN GENERATED RECIPE

No-Bake Chewy Chocolate Protein Bars

Enjoy these delicious no-bake chewy chocolate protein bars that pack a balanced mix of protein, healthy carbs, and fats. They're easy to assemble, require no baking, and offer a satisfying mix of textures from oats and almond butter with a chocolaty kick. Perfect as a quick meal replacement or a post-workout snack.

NUTRITION

446kcal
Protein
32.5g
Fat
13g
Carbs
53.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop chocolate protein powder (30g)

1 tbsp almond butter (16g)

1 tbsp honey (21g)

1 tbsp unsweetened cocoa powder (5g)

1/2 tsp vanilla extract (2.1g)

PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    In a separate small bowl, mix the almond butter, honey, and vanilla extract until well combined.

  • 3

    Pour the wet mixture into the dry ingredients and stir until thoroughly mixed. The mixture should be sticky and hold together; if too dry, add a teaspoon of water at a time until the right consistency is achieved.

  • 4

    Line a small baking pan or a dish with parchment paper. Press the mixture firmly and evenly into the pan.

  • 5

    Refrigerate for at least 2 hours (or freeze for about 30-45 minutes) until the mixture is set.

  • 6

    Remove from the pan and cut into bars. Enjoy immediately or store in an airtight container in the refrigerator.