YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries and Crunchy Granola
Savor the delightful combination of creamy nonfat Greek yogurt blended with fresh, juicy mixed berries, crunchy granola, and a boost of protein from a quality whey protein powder. This versatile dish offers a refreshing and satisfying meal any time of day, boasting a perfect balance of textures and natural sweetness to brighten your morning or rejuvenate your day.
INGREDIENTS
250g Nonfat Greek Yogurt
1/2 cup Mixed Berries (~75g)
1/4 cup Crunchy Granola (~30g)
1 scoop Whey Protein Powder (~30g)
PREPARATION
In a medium bowl, add 250 grams of nonfat Greek yogurt.
Gently fold in 1/2 cup of fresh mixed berries until evenly distributed.
Sprinkle 1/4 cup of crunchy granola on top for texture.
Mix in 1 scoop of whey protein powder thoroughly to enhance the protein content.
Serve immediately and enjoy this balanced, creamy, and crunchy delight.