Name: Silky Chocolate Protein Pudding with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.9 scoop Chocolate Whey Protein Powder (27g); 1 cup Unsweetened Almond Milk (240ml); 1/2 tbsp Chia Seeds (7g); 1 tsp Unsweetened Cocoa Powder (2g); 1/2 tbsp Almond Butter (7.5g); 1/2 tbsp Coconut Oil (7g); 1 tsp Maple Syrup (7g)

Silky Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Chia Seeds

Enjoy a rich and creamy chocolate protein pudding that satisfies your sweet craving while fueling your body. This dessert features a silky smooth texture with a delicious hint of cocoa complemented by the crunch of chia seeds, perfectly balancing taste and nutrition.

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NUTRITION

Protein

25g

Fat

18.5g

Carbs

14.4g

SERVINGS

1 serving

INGREDIENTS

0.9 scoop Chocolate Whey Protein Powder (27g)

1 cup Unsweetened Almond Milk (240ml)

1/2 tbsp Chia Seeds (7g)

1 tsp Unsweetened Cocoa Powder (2g)

1/2 tbsp Almond Butter (7.5g)

1/2 tbsp Coconut Oil (7g)

1 tsp Maple Syrup (7g)

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a blender, combine the chocolate whey protein powder, unsweetened almond milk, chia seeds, cocoa powder, almond butter, coconut oil, and maple syrup.
2
Blend on high for about 30 seconds until the mixture is completely smooth and creamy.
3
Transfer the mixture to a bowl or serving jar. Cover and refrigerate for at least 1 hour to allow the chia seeds to swell and the pudding to thicken.
4
Stir the pudding before serving. Enjoy your silky chocolate protein pudding chilled.