Name: Greek Yogurt Bowl with Mixed Berries and Pumpkin Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 3/4 cup Mixed Berries; 3 tablespoons Roasted Pumpkin Seeds; 1 teaspoon Honey

Greek Yogurt Bowl with Mixed Berries and Pumpkin Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Bowl with Mixed Berries and Pumpkin Seeds

Enjoy a refreshing and protein-packed breakfast bowl featuring creamy nonfat Greek yogurt, a medley of sweet mixed berries, crunchy roasted pumpkin seeds, and a hint of natural honey. This dish provides a perfect balance of flavors and textures to power your morning.

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NUTRITION

Protein

30.8g

Fat

11.3g

Carbs

33.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

3/4 cup Mixed Berries

3 tablespoons Roasted Pumpkin Seeds

1 teaspoon Honey

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PREPARATION

1
Scoop 1 cup of nonfat Greek yogurt into a bowl.
2
Gently stir in 3/4 cup of mixed berries, ensuring even distribution.
3
Sprinkle 3 tablespoons of roasted pumpkin seeds on top for a satisfying crunch.
4
Drizzle 1 teaspoon of honey over the bowl to add a touch of natural sweetness.
5
Mix gently if desired, and serve immediately to enjoy a perfect blend of textures and flavors.