YOUR SOLIN GENERATED RECIPE
Spicy Ground Chicken Crisp Lettuce Wraps
Enjoy these vibrant and flavorful lettuce wraps featuring spicy ground chicken complemented by crunchy veggies and a zesty kick. Each bite is an explosion of textures and fresh flavors, making this meal both satisfying and nutrient-rich.
INGREDIENTS
5 oz Ground Chicken (85% lean)
1 Large Egg
1/2 cup diced Red Bell Pepper
1/3 cup diced Carrot (~1 small carrot)
1/4 cup sliced Water Chestnuts
1 tsp Olive Oil
3 Crisp Lettuce Leaves
1 tsp Chili Garlic Sauce
1 tbsp Lime Juice
1 tbsp Fresh Cilantro
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the ground chicken and cook until it starts to brown, breaking it apart with a spatula.
Push the chicken to the side of the skillet and crack the egg into the pan, scrambling it until fully cooked and well combined with the chicken.
Stir in the diced red bell pepper, carrot, and water chestnuts. Cook for an additional 2-3 minutes until the vegetables are slightly softened.
Add the chili garlic sauce and lime juice, stirring to evenly coat the mixture.
Remove the skillet from heat and mix in the fresh cilantro.
To assemble, spoon the spicy chicken and vegetable mixture onto each crisp lettuce leaf.
Serve immediately and enjoy these flavorful, protein-packed lettuce wraps.