Crispy Baked Spicy BBQ Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Spicy BBQ Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Spicy BBQ Chicken Wings

Enjoy these crispy, baked chicken wings coated in a tantalizing spicy BBQ glaze. Perfectly seasoned with smoked paprika, garlic, and a hint of cayenne, they deliver a satisfying crunch and a burst of smoky, tangy flavor in every bite.

Try 3 days free, then $12.99 / mo.

NUTRITION

441kcal
Protein
48.8g
Fat
18.9g
Carbs
13.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Wings (approx. 170g)

2 tablespoons BBQ Sauce

1 teaspoon Olive Oil

1/2 teaspoon Smoked Paprika

1/2 teaspoon Garlic Powder

1/8 teaspoon Cayenne Pepper

Salt & Black Pepper to taste

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the olive oil, BBQ sauce, smoked paprika, garlic powder, cayenne pepper, salt, and black pepper.

  • 3

    Add the chicken wings to the bowl and toss thoroughly until the wings are evenly coated with the spicy BBQ mixture.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they do not overlap for optimal crispiness.

  • 5

    Bake the wings in the preheated oven for about 40-45 minutes, turning them halfway through the cooking time to ensure even browning.

  • 6

    Once the wings are crispy and cooked through, remove them from the oven and let them rest for a few minutes before serving.

Crispy Baked Spicy BBQ Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Spicy BBQ Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Spicy BBQ Chicken Wings

Enjoy these crispy, baked chicken wings coated in a tantalizing spicy BBQ glaze. Perfectly seasoned with smoked paprika, garlic, and a hint of cayenne, they deliver a satisfying crunch and a burst of smoky, tangy flavor in every bite.

NUTRITION

441kcal
Protein
48.8g
Fat
18.9g
Carbs
13.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Wings (approx. 170g)

2 tablespoons BBQ Sauce

1 teaspoon Olive Oil

1/2 teaspoon Smoked Paprika

1/2 teaspoon Garlic Powder

1/8 teaspoon Cayenne Pepper

Salt & Black Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the olive oil, BBQ sauce, smoked paprika, garlic powder, cayenne pepper, salt, and black pepper.

  • 3

    Add the chicken wings to the bowl and toss thoroughly until the wings are evenly coated with the spicy BBQ mixture.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they do not overlap for optimal crispiness.

  • 5

    Bake the wings in the preheated oven for about 40-45 minutes, turning them halfway through the cooking time to ensure even browning.

  • 6

    Once the wings are crispy and cooked through, remove them from the oven and let them rest for a few minutes before serving.