Fluffy Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Fluffy Chocolate Protein Mousse

A light and airy chocolate mousse packed with protein, blending creamy Greek yogurt with rich chocolate protein powder, whipped egg whites, and a hint of cocoa. This mousse delights your taste buds while keeping your macros on track for a satisfying meal any time of day.

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NUTRITION

322kcal
Protein
50.5g
Fat
3g
Carbs
19.9g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (~30g)

2 large Egg Whites (~66g total)

1/4 cup Unsweetened Almond Milk (60ml)

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened almond milk, cocoa powder, and honey.

  • 2

    In a separate bowl, beat the egg whites until stiff peaks form, ensuring maximum fluffiness.

  • 3

    Gently fold the whipped egg whites into the yogurt mixture, being careful not to deflate the air incorporated.

  • 4

    Taste and adjust sweetness if desired, adding a tad more honey if needed.

  • 5

    Chill the mousse in the refrigerator for 20-30 minutes to help set and enhance the fluffy texture.

  • 6

    Serve chilled and enjoy as a light, protein-packed treat for breakfast, lunch, or dinner.

Fluffy Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Fluffy Chocolate Protein Mousse

A light and airy chocolate mousse packed with protein, blending creamy Greek yogurt with rich chocolate protein powder, whipped egg whites, and a hint of cocoa. This mousse delights your taste buds while keeping your macros on track for a satisfying meal any time of day.

NUTRITION

322kcal
Protein
50.5g
Fat
3g
Carbs
19.9g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (~30g)

2 large Egg Whites (~66g total)

1/4 cup Unsweetened Almond Milk (60ml)

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Honey

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened almond milk, cocoa powder, and honey.

  • 2

    In a separate bowl, beat the egg whites until stiff peaks form, ensuring maximum fluffiness.

  • 3

    Gently fold the whipped egg whites into the yogurt mixture, being careful not to deflate the air incorporated.

  • 4

    Taste and adjust sweetness if desired, adding a tad more honey if needed.

  • 5

    Chill the mousse in the refrigerator for 20-30 minutes to help set and enhance the fluffy texture.

  • 6

    Serve chilled and enjoy as a light, protein-packed treat for breakfast, lunch, or dinner.