YOUR SOLIN GENERATED RECIPE
Fluffy Chocolate Protein Mousse
A light and airy chocolate mousse packed with protein, blending creamy Greek yogurt with rich chocolate protein powder, whipped egg whites, and a hint of cocoa. This mousse delights your taste buds while keeping your macros on track for a satisfying meal any time of day.
INGREDIENTS
200g Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder (~30g)
2 large Egg Whites (~66g total)
1/4 cup Unsweetened Almond Milk (60ml)
1 tablespoon Unsweetened Cocoa Powder
1 teaspoon Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened almond milk, cocoa powder, and honey.
In a separate bowl, beat the egg whites until stiff peaks form, ensuring maximum fluffiness.
Gently fold the whipped egg whites into the yogurt mixture, being careful not to deflate the air incorporated.
Taste and adjust sweetness if desired, adding a tad more honey if needed.
Chill the mousse in the refrigerator for 20-30 minutes to help set and enhance the fluffy texture.
Serve chilled and enjoy as a light, protein-packed treat for breakfast, lunch, or dinner.