YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Bowl with Fresh Berries and Crunchy Granola
A vibrant and nourishing bowl that marries the creaminess of non-fat Greek yogurt with the sweet tang of fresh mixed berries and the satisfying crunch of granola. Perfect for any time of day, this dish offers a delightful balance of texture and flavor while powering you with clean, protein-packed energy.
INGREDIENTS
1.5 cups Non-Fat Plain Greek Yogurt (approx. 340g)
1/2 cup Mixed Berries (approx. 75g)
1/4 cup Crunchy Granola (approx. 30g)
PREPARATION
Spoon 1.5 cups of non-fat plain Greek yogurt into a bowl.
Gently top with 1/2 cup of fresh mixed berries.
Sprinkle 1/4 cup of crunchy granola evenly over the yogurt and berries.
Mix gently if desired, and enjoy immediately for a texture contrast between the creamy yogurt and crunchy granola.