YOUR SOLIN GENERATED RECIPE
Turkey and Creamy Avocado Whole Wheat Wrap
Enjoy a satisfying wrap featuring lean turkey breast, creamy avocado, and a zesty nonfat Greek yogurt spread, all nestled in a wholesome whole wheat tortilla. This colorful wrap celebrates fresh ingredients like spinach and tomato for a burst of flavor and crunch, making it a perfectly balanced meal any time of day.
INGREDIENTS
1 Whole Wheat Wrap (60g)
3 ounces Turkey Breast Deli Meat (85g)
1/4 Avocado (50g)
2 tbsp Nonfat Greek Yogurt (30g)
1/2 cup Baby Spinach (15g)
2 slices Tomato (50g)
PREPARATION
Lay the whole wheat wrap on a clean surface.
Spread the nonfat Greek yogurt evenly over the wrap.
Layer the turkey breast slices on top of the yogurt spread.
Arrange the baby spinach leaves and tomato slices over the turkey.
Add sliced avocado evenly across the filling.
Fold the wrap tightly and slice in half if desired.
Serve immediately and enjoy your balanced, protein-packed meal.