Lean Turkey Club Sandwich with Crispy Bacon and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey Club Sandwich with Crispy Bacon and Fresh Greens

YOUR SOLIN GENERATED RECIPE

Lean Turkey Club Sandwich with Crispy Bacon and Fresh Greens

Enjoy a vibrant twist on the classic club sandwich that features lean turkey, crispy turkey bacon, and a medley of fresh greens layered between wholesome whole grain bread slices. Every bite brings a delightful crunch and savory flavors, making it a satisfying meal that's as nutritious as it is delicious.

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NUTRITION

321kcal
Protein
32.2g
Fat
6.5g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

3 oz Sliced Lean Turkey Breast

2 slices Turkey Bacon

2 slices Whole Grain Bread

1 cup Romaine Lettuce

3 medium Tomato slices

1 teaspoon Light Mustard

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PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean surface.

  • 2

    Spread a thin layer of light mustard on one side of each bread slice.

  • 3

    Layer the sliced lean turkey breast evenly over one bread slice.

  • 4

    Add the crispy turkey bacon on top of the turkey layer.

  • 5

    Place fresh romaine lettuce and tomato slices over the bacon.

  • 6

    Top with the second slice of bread, mustard side down.

  • 7

    Press gently and cut the sandwich diagonally to serve.

Lean Turkey Club Sandwich with Crispy Bacon and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey Club Sandwich with Crispy Bacon and Fresh Greens

YOUR SOLIN GENERATED RECIPE

Lean Turkey Club Sandwich with Crispy Bacon and Fresh Greens

Enjoy a vibrant twist on the classic club sandwich that features lean turkey, crispy turkey bacon, and a medley of fresh greens layered between wholesome whole grain bread slices. Every bite brings a delightful crunch and savory flavors, making it a satisfying meal that's as nutritious as it is delicious.

NUTRITION

321kcal
Protein
32.2g
Fat
6.5g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

3 oz Sliced Lean Turkey Breast

2 slices Turkey Bacon

2 slices Whole Grain Bread

1 cup Romaine Lettuce

3 medium Tomato slices

1 teaspoon Light Mustard

PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean surface.

  • 2

    Spread a thin layer of light mustard on one side of each bread slice.

  • 3

    Layer the sliced lean turkey breast evenly over one bread slice.

  • 4

    Add the crispy turkey bacon on top of the turkey layer.

  • 5

    Place fresh romaine lettuce and tomato slices over the bacon.

  • 6

    Top with the second slice of bread, mustard side down.

  • 7

    Press gently and cut the sandwich diagonally to serve.