Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-Fat Greek Yogurt; 1/2 cup Mixed Fresh Berries; 1/8 cup Sliced Almonds; 1 teaspoon Honey

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

A refreshing, nutrient-packed bowl featuring velvety non-fat Greek yogurt, a medley of juicy fresh berries, crunchy slivers of almonds, and a subtle drizzle of honey, offering a perfect balance of sweet, tart, and nutty flavors. Ideal for any meal to fuel your day with clean, balanced nutrition.

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NUTRITION

Protein

38g

Fat

6.3g

Carbs

28.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-Fat Greek Yogurt

1/2 cup Mixed Fresh Berries

1/8 cup Sliced Almonds

1 teaspoon Honey

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PREPARATION

1
In a bowl, scoop 1.5 cups of non-fat Greek yogurt as the base.
2
Gently fold in the 1/2 cup of mixed fresh berries, ensuring even distribution for a burst of flavor in every bite.
3
Sprinkle 1/8 cup of crunchy sliced almonds on top for a satisfying crunch.
4
Drizzle 1 teaspoon of honey across the bowl for a hint of natural sweetness.
5
Mix lightly if desired, or enjoy layered for a delightful textural experience.