YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A light and creamy dessert that delivers a boost of protein in every spoonful. The luscious Greek yogurt is sweetened with a touch of honey and a hint of vanilla, then topped with a vibrant medley of fresh mixed berries, making it as visually appealing as it is nutritious.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
1.5 tbsp Honey
1/2 tsp Vanilla Extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, honey, and vanilla extract.
Stir the mixture thoroughly until smooth and evenly blended.
Transfer the mousse into serving dishes or ramekins.
Top each serving with a generous layer of mixed berries.
Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.