YOUR SOLIN GENERATED RECIPE
Healthy Crispy Chicken Caesar Wrap
Enjoy a guilt-free twist on a classic Caesar wrap, featuring a perfectly baked, crispy chicken breast coated in whole wheat breadcrumbs, complemented by fresh romaine lettuce, light Caesar dressing, and a sprinkle of Parmesan. This wrap delivers crunch, creamy flavor, and satisfying nutrition in every bite.
INGREDIENTS
4 oz Chicken Breast
1 Whole Wheat Tortilla
2 cups shredded Romaine Lettuce
2 tbsp Light Caesar Dressing
1 tbsp shredded Parmesan Cheese
1 Egg White
1/4 cup Whole Wheat Breadcrumbs
Olive Oil Spray
Salt & Pepper
PREPARATION
Preheat your oven to 425°F and line a baking sheet with parchment paper.
Slice the chicken breast into a fillet if needed for even cooking. Pat dry with paper towels.
In a bowl, whisk together the egg white with a pinch of salt and pepper. Toss the chicken in the egg white, then coat with whole wheat breadcrumbs.
Place the breaded chicken on the prepared baking sheet and lightly spray with olive oil spray.
Bake the chicken for 15-18 minutes until the coating is crispy and the chicken is cooked through. Allow it to cool slightly before slicing.
Warm the whole wheat tortilla briefly in a dry pan or microwave until soft.
Layer shredded romaine lettuce on the tortilla, drizzle with light Caesar dressing, and sprinkle the Parmesan cheese.
Place the crispy chicken slices in the center and wrap tightly.
Slice the wrap in half and enjoy your balanced, protein-rich meal.