YOUR SOLIN GENERATED RECIPE
Creamy Low Carb Double Chocolate Protein Smoothie
A decadent, velvety smoothie that combines the rich taste of double chocolate with the creaminess of avocado and the lift of Greek yogurt. This low-carb delight is perfect for a nutrient-packed breakfast, a quick lunch, or even a light dinner, providing a satisfying balance of protein, healthy fats, and indulgent flavor without the extra carbs.
INGREDIENTS
1 cup Unsweetened Almond Milk
1 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 half Avocado
0.5 cup Plain Nonfat Greek Yogurt
0.5 cup Ice Cubes
PREPARATION
Add the unsweetened almond milk, chocolate whey protein powder, unsweetened cocoa powder, and plain nonfat Greek yogurt to a high-speed blender.
Scoop in the flesh of a half avocado for creaminess.
Add the ice cubes to the blender for a chilled texture.
Blend all ingredients on high until smooth and creamy, ensuring there are no lumps.
Pour the smoothie into a glass and enjoy immediately.