Name: High Protein Crispy Buffalo Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 1 serving Cauliflower Pizza Crust (150g); 2 tbsp Buffalo Sauce; 1/3 cup shredded Low-Fat Mozzarella Cheese; 1/4 cup sliced Red Onion; 2 tbsp chopped Green Onions

High Protein Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High Protein Crispy Buffalo Chicken Pizza

Enjoy a crispy, flavorful pizza twist with a high-protein kick! Tender buffalo chicken meets melty low-fat mozzarella on a crispy cauliflower crust, perfectly balanced with a tangy buffalo sauce and a hint of red onion. Ideal for a satisfying lunch or dinner that fuels your day.

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NUTRITION

Protein

39.6g

Fat

15.5g

Carbs

16g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 serving Cauliflower Pizza Crust (150g)

2 tbsp Buffalo Sauce

1/3 cup shredded Low-Fat Mozzarella Cheese

1/4 cup sliced Red Onion

2 tbsp chopped Green Onions

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 425°F.
2
Cook the chicken breast by grilling or baking until fully cooked, then shred or dice it into bite-sized pieces.
3
Place the cauliflower crust on a baking sheet. Lightly bake it for 5 minutes to firm up the base.
4
Spread the buffalo sauce evenly over the crust.
5
Distribute the cooked chicken over the sauced crust, then sprinkle low-fat mozzarella cheese on top.
6
Add red onion slices evenly across the pizza.
7
Return the pizza to the oven and bake for an additional 8-10 minutes, or until the cheese is melted and bubbly.
8
Garnish with chopped green onions before serving.