YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Chia Seeds
Savor a velvety, rich chocolate pudding that marries a light touch of protein with the crunch of chia seeds and the nutty depth of almond butter. This dessert is a satisfying treat with a smooth, silky texture and a natural chocolate allure, perfect for a healthful indulgence.
INGREDIENTS
1/4 scoop Chocolate Protein Powder (~8g)
1 cup Unsweetened Almond Milk
2 tbsp Chia Seeds
2 tbsp Almond Butter
1 tbsp Unsweetened Cocoa Powder
1 tsp Maple Syrup
PREPARATION
In a medium bowl, whisk together the unsweetened almond milk, unsweetened cocoa powder, and 1/4 scoop chocolate protein powder until smooth.
Stir in the almond butter until fully incorporated, then mix in the chia seeds and maple syrup.
Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow the chia seeds to absorb the liquid and thicken the pudding.
Before serving, give the pudding a good stir to combine any separated ingredients and enjoy your creamy, chocolate protein pudding.