YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Chia and Almonds
Enjoy a delightfully silky and creamy dessert that combines the smooth flavors of vanilla protein-infused Greek yogurt with the crunchy texture of almonds and the nutritional boost of chia seeds. This dessert is perfectly balanced to satisfy your sweet cravings while keeping you within your protein and calorie targets.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Vanilla Protein Powder (30g)
1 tablespoon Chia Seeds (12g)
15 grams Slivered Almonds
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Mix in the vanilla protein powder thoroughly until the mixture is smooth and evenly blended.
Stir in the chia seeds to distribute them evenly throughout the yogurt blend.
Top the mixture with slivered almonds for a delightful crunch.
Serve immediately or chill for 30 minutes for a cooler dessert.