Healthy Buffalo Ranch Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Buffalo Ranch Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Healthy Buffalo Ranch Chicken Wrap

Enjoy a flavor-packed wrap that combines tender grilled chicken tossed in a zesty buffalo sauce with a cooling Greek yogurt ranch drizzle, crisp romaine lettuce, and juicy tomato slices, all wrapped in a wholesome whole wheat tortilla. This wrap strikes the perfect balance between spicy and refreshing while delivering a nutritious meal with satisfying protein.

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NUTRITION

367kcal
Protein
42.8g
Fat
7.2g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 tbsp Buffalo Sauce

2 tbsp Nonfat Greek Yogurt Ranch Dressing

1/2 cup shredded Romaine Lettuce

2 medium Tomato slices

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PREPARATION

  • 1

    Preheat a grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for about 6-7 minutes per side or until the internal temperature reaches 165°F. Allow to rest for a few minutes before slicing.

  • 3

    In a small bowl, toss the sliced chicken with the buffalo sauce until well-coated.

  • 4

    Lay out the whole wheat wrap and spread the nonfat Greek yogurt ranch dressing evenly over the surface.

  • 5

    Add the shredded romaine lettuce and tomato slices in the center of the wrap.

  • 6

    Place the buffalo chicken slices on top of the veggies.

  • 7

    Fold in the sides of the wrap and roll tightly to enclose the filling.

  • 8

    Slice the wrap in half and serve immediately.

Healthy Buffalo Ranch Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Buffalo Ranch Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Healthy Buffalo Ranch Chicken Wrap

Enjoy a flavor-packed wrap that combines tender grilled chicken tossed in a zesty buffalo sauce with a cooling Greek yogurt ranch drizzle, crisp romaine lettuce, and juicy tomato slices, all wrapped in a wholesome whole wheat tortilla. This wrap strikes the perfect balance between spicy and refreshing while delivering a nutritious meal with satisfying protein.

NUTRITION

367kcal
Protein
42.8g
Fat
7.2g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 tbsp Buffalo Sauce

2 tbsp Nonfat Greek Yogurt Ranch Dressing

1/2 cup shredded Romaine Lettuce

2 medium Tomato slices

PREPARATION

  • 1

    Preheat a grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for about 6-7 minutes per side or until the internal temperature reaches 165°F. Allow to rest for a few minutes before slicing.

  • 3

    In a small bowl, toss the sliced chicken with the buffalo sauce until well-coated.

  • 4

    Lay out the whole wheat wrap and spread the nonfat Greek yogurt ranch dressing evenly over the surface.

  • 5

    Add the shredded romaine lettuce and tomato slices in the center of the wrap.

  • 6

    Place the buffalo chicken slices on top of the veggies.

  • 7

    Fold in the sides of the wrap and roll tightly to enclose the filling.

  • 8

    Slice the wrap in half and serve immediately.