YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Dive into a delightful parfait featuring velvety nonfat Greek yogurt layered with a burst of sweet mixed berries and finished with a luscious drizzle of rich coconut cream. This dessert provides a refreshing, creamy texture with a perfect balance of tangy and subtly sweet flavors, making it an ideal treat that satisfies both your taste buds and your nutrition goals.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
2 ounces Coconut Cream (57g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
Gently layer the mixed berries over the yogurt, ensuring an even spread.
Drizzle the coconut cream over the berries to add a luscious, creamy finish.
Serve immediately and enjoy your refreshing, protein-packed dessert.