YOUR SOLIN GENERATED RECIPE
Crispy Baked Spicy BBQ Chicken Wings
Savor these irresistibly crispy, baked chicken wings tossed in a zesty spicy BBQ glaze. Perfectly seasoned and baked to golden perfection, each bite delivers a delightful crunch with a burst of tangy, smoky flavor that makes this dish a satisfying meal any time of day.
INGREDIENTS
6 oz Chicken Wings (approx. 170g)
2 tbsp Spicy BBQ Sauce
1 tsp Garlic Powder
1 tsp Smoked Paprika
1 pinch Salt
1 pinch Black Pepper
Olive Oil Spray
PREPARATION
Preheat your oven to 425°F and line a baking sheet with parchment paper.
Pat the chicken wings dry with paper towels to promote crispiness.
In a large bowl, toss the chicken wings with garlic powder, smoked paprika, salt, and black pepper until well coated.
Drizzle the spicy BBQ sauce over the wings and toss gently to evenly distribute the sauce.
Lightly spray the baking sheet with olive oil spray to prevent sticking, then arrange the wings in a single layer.
Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and cooked through.
Remove from the oven and let cool for a few minutes before serving to allow the flavors to settle.