YOUR SOLIN GENERATED RECIPE
Savory Ground Turkey with Roasted Broccoli
Enjoy a hearty and wholesome meal featuring lean ground turkey sautéed with aromatic seasonings and paired with perfectly roasted broccoli. This dish delivers a satisfying balance of protein and vibrant flavors, making it an ideal choice for a nutritious dinner.
INGREDIENTS
5 oz Lean Ground Turkey (93% lean)
2 cups Broccoli, chopped
1 tsp Extra Virgin Olive Oil
Pinch of Salt
Pinch of Black Pepper
Dash of Garlic Powder
Dash of Onion Powder
PREPARATION
Preheat your oven to 425°F.
In a bowl, toss the chopped broccoli with olive oil, salt, and pepper. Spread the broccoli in a single layer on a baking sheet.
Roast the broccoli in the preheated oven for about 15-20 minutes, until tender and slightly crispy on the edges.
While the broccoli roasts, heat a non-stick skillet over medium heat.
Add the ground turkey to the skillet and season with garlic powder, onion powder, salt, and pepper.
Sauté the turkey, breaking it up with a spatula, until fully cooked and lightly browned, about 6-8 minutes.
Once both components are cooked, serve the savory ground turkey alongside the roasted broccoli, and enjoy your nutritious meal.