YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Enjoy a decadent yet healthful dessert featuring creamy, nonfat Greek yogurt blended with vanilla whey protein, crowned with a vibrant medley of mixed berries, a drizzle of golden honey, and a sprinkle of chia seeds for a delicate crunch. Each spoonful offers a harmonious balance of tangy sweetness and natural textures, perfect for a nourishing treat that supports your protein goals without overloading on calories.
INGREDIENTS
170 grams Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate (approx 30g)
1/2 cup Mixed Berries (approx 70g)
1 teaspoon Raw Honey
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine the Greek yogurt and vanilla whey protein isolate. Stir well until the mixture is smooth and uniform.
Gently fold in the mixed berries to evenly distribute them throughout the yogurt mixture.
Add a drizzle of raw honey and sprinkle the chia seeds on top, stirring lightly to incorporate if desired.
Refrigerate the pudding for at least 30 minutes to allow the chia seeds to soften and the flavors to meld.
Serve chilled, and enjoy this silky, protein-packed dessert as a refreshing treat.