Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a decadent chocolate pudding that’s both silky and satisfying. This dessert blends a rich chocolate protein powder with smooth unsweetened almond milk, cocoa powder, and a luscious almond butter swirl, delivering a balanced, clean treat that harmonizes taste with nutrition.

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NUTRITION

320kcal
Protein
41.4g
Fat
15g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Chocolate Protein Powder (approx. 45g)

1 cup Unsweetened Almond Milk

1 tablespoon Cocoa Powder

1 tablespoon Almond Butter

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, and cocoa powder. Blend until the mixture is completely smooth and well combined.

  • 2

    Pour the pudding into a serving bowl or individual dessert glasses.

  • 3

    Drizzle the almond butter over the top of the pudding. Use a small spoon or toothpick to gently swirl the almond butter into the pudding for a marbled effect.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to thicken slightly before serving.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a decadent chocolate pudding that’s both silky and satisfying. This dessert blends a rich chocolate protein powder with smooth unsweetened almond milk, cocoa powder, and a luscious almond butter swirl, delivering a balanced, clean treat that harmonizes taste with nutrition.

NUTRITION

320kcal
Protein
41.4g
Fat
15g
Carbs
11.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Chocolate Protein Powder (approx. 45g)

1 cup Unsweetened Almond Milk

1 tablespoon Cocoa Powder

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, and cocoa powder. Blend until the mixture is completely smooth and well combined.

  • 2

    Pour the pudding into a serving bowl or individual dessert glasses.

  • 3

    Drizzle the almond butter over the top of the pudding. Use a small spoon or toothpick to gently swirl the almond butter into the pudding for a marbled effect.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to thicken slightly before serving.