YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter
Indulge in a decadent chocolate pudding that’s both silky and satisfying. This dessert blends a rich chocolate protein powder with smooth unsweetened almond milk, cocoa powder, and a luscious almond butter swirl, delivering a balanced, clean treat that harmonizes taste with nutrition.
INGREDIENTS
1.5 scoops Chocolate Protein Powder (approx. 45g)
1 cup Unsweetened Almond Milk
1 tablespoon Cocoa Powder
1 tablespoon Almond Butter
PREPARATION
In a blender, combine the chocolate protein powder, unsweetened almond milk, and cocoa powder. Blend until the mixture is completely smooth and well combined.
Pour the pudding into a serving bowl or individual dessert glasses.
Drizzle the almond butter over the top of the pudding. Use a small spoon or toothpick to gently swirl the almond butter into the pudding for a marbled effect.
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to thicken slightly before serving.