YOUR SOLIN GENERATED RECIPE
Creamy Overnight Oats with Fresh Berries
Wake up to a bowl of creamy overnight oats layered with fresh berries. This smooth and satisfying breakfast delivers a delightful mix of textures and flavors, from the hearty rolled oats to the tangy Greek yogurt and vibrant burst of berries.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1/2 cup Non-Fat Greek Yogurt (125g)
3/4 cup Unsweetened Almond Milk (180g)
1/4 cup Mixed Fresh Berries (37g)
1 tablespoon Chia Seeds (12g)
1 scoop Vanilla Whey Protein Powder (30g)
PREPARATION
In a medium bowl or jar, combine the rolled oats, non-fat Greek yogurt, unsweetened almond milk, and vanilla whey protein powder.
Stir in the chia seeds until evenly distributed.
Gently fold in the mixed fresh berries, saving a few whole berries for garnish if desired.
Cover the bowl or jar tightly and refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to soften and absorb the liquids.
In the morning, give the mixture a good stir and add additional almond milk if a thinner consistency is preferred.
Enjoy your creamy, protein-packed overnight oats as a nutritious start to your day.