Grilled Chicken Caesar Salad Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad Wraps

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad Wraps

Enjoy a fresh twist on the classic Caesar salad with tender grilled chicken wrapped in a wholesome whole wheat tortilla. Juicy chicken, crisp romaine, and a light Caesar dressing create a bright and satisfying meal perfect for any time of day.

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NUTRITION

368kcal
Protein
33.6g
Fat
15.2g
Carbs
26.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce

2 tbsp Low-Fat Caesar Dressing

1 tbsp Parmesan Cheese

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper.

  • 3

    Grill the chicken for about 6-8 minutes per side or until fully cooked through. Let it rest, then slice it into strips.

  • 4

    In a bowl, combine the chopped romaine lettuce with the low-fat Caesar dressing and grated Parmesan cheese.

  • 5

    Lay the whole wheat wrap flat and layer the dressed lettuce, followed by the grilled chicken slices.

  • 6

    Roll up the wrap tightly, slice in half if desired, and serve immediately.

Grilled Chicken Caesar Salad Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad Wraps

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad Wraps

Enjoy a fresh twist on the classic Caesar salad with tender grilled chicken wrapped in a wholesome whole wheat tortilla. Juicy chicken, crisp romaine, and a light Caesar dressing create a bright and satisfying meal perfect for any time of day.

NUTRITION

368kcal
Protein
33.6g
Fat
15.2g
Carbs
26.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce

2 tbsp Low-Fat Caesar Dressing

1 tbsp Parmesan Cheese

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with a pinch of salt and pepper.

  • 3

    Grill the chicken for about 6-8 minutes per side or until fully cooked through. Let it rest, then slice it into strips.

  • 4

    In a bowl, combine the chopped romaine lettuce with the low-fat Caesar dressing and grated Parmesan cheese.

  • 5

    Lay the whole wheat wrap flat and layer the dressed lettuce, followed by the grilled chicken slices.

  • 6

    Roll up the wrap tightly, slice in half if desired, and serve immediately.