Healthy Lean Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Lean Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Healthy Lean Ground Turkey Sloppy Joes

Enjoy a hearty twist on classic Sloppy Joes with lean ground turkey, fresh diced tomatoes and bell peppers, all brought together with warm spices and served open-faced on a whole wheat bun. This version is lighter on calories while delivering robust flavors perfect for any meal.

Try 3 days free, then $12.99 / mo.

NUTRITION

464kcal
Protein
38.1g
Fat
16.8g
Carbs
41.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 Whole Wheat Hamburger Bun

1/2 cup Diced Tomatoes

1/4 medium Bell Pepper

1/4 medium Onion

1 tsp Olive Oil

1 clove Minced Garlic

1 tsp Worcestershire Sauce

1 tsp Chili Powder

Salt and Pepper to taste

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Sauté the minced garlic, diced onion, and chopped bell pepper until softened, about 3-4 minutes.

  • 3

    Add the lean ground turkey to the skillet. Cook thoroughly, breaking it up with a spatula until browned, around 5-6 minutes.

  • 4

    Stir in the diced tomatoes, Worcestershire sauce, chili powder, salt, and pepper. Allow the mixture to simmer for about 5 minutes until flavors meld.

  • 5

    Toast the whole wheat bun lightly in a separate pan or under a broiler if desired.

  • 6

    Assemble the sloppy joes by spooning the turkey mixture over the bun. Serve open-faced or as a traditional sandwich.

  • 7

    Enjoy your healthy, flavorful lean ground turkey sloppy joes!

Healthy Lean Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Lean Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Healthy Lean Ground Turkey Sloppy Joes

Enjoy a hearty twist on classic Sloppy Joes with lean ground turkey, fresh diced tomatoes and bell peppers, all brought together with warm spices and served open-faced on a whole wheat bun. This version is lighter on calories while delivering robust flavors perfect for any meal.

NUTRITION

464kcal
Protein
38.1g
Fat
16.8g
Carbs
41.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 Whole Wheat Hamburger Bun

1/2 cup Diced Tomatoes

1/4 medium Bell Pepper

1/4 medium Onion

1 tsp Olive Oil

1 clove Minced Garlic

1 tsp Worcestershire Sauce

1 tsp Chili Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Sauté the minced garlic, diced onion, and chopped bell pepper until softened, about 3-4 minutes.

  • 3

    Add the lean ground turkey to the skillet. Cook thoroughly, breaking it up with a spatula until browned, around 5-6 minutes.

  • 4

    Stir in the diced tomatoes, Worcestershire sauce, chili powder, salt, and pepper. Allow the mixture to simmer for about 5 minutes until flavors meld.

  • 5

    Toast the whole wheat bun lightly in a separate pan or under a broiler if desired.

  • 6

    Assemble the sloppy joes by spooning the turkey mixture over the bun. Serve open-faced or as a traditional sandwich.

  • 7

    Enjoy your healthy, flavorful lean ground turkey sloppy joes!