Name: Lean Roast Beef and Sharp Cheddar Sandwich with Crispy Lettuce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Lean Roast Beef; 1 oz Sharp Cheddar Cheese; 2 slices Whole Wheat Bread; 1 cup Romaine Lettuce; 1 tsp Yellow Mustard

Lean Roast Beef and Sharp Cheddar Sandwich with Crispy Lettuce

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lean Roast Beef and Sharp Cheddar Sandwich with Crispy Lettuce

Savor the hearty flavors of thinly sliced lean roast beef paired with a bold, sharp cheddar, nestled between slices of wholesome whole wheat bread and perfectly crisp romaine lettuce. Finished with a hint of mustard, this sandwich delivers satisfying textures and a balanced taste experience ideal for any meal.

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NUTRITION

Protein

40.8g

Fat

14.3g

Carbs

29.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Roast Beef

1 oz Sharp Cheddar Cheese

2 slices Whole Wheat Bread

1 cup Romaine Lettuce

1 tsp Yellow Mustard

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PREPARATION

1
Lay out the whole wheat bread slices on a clean surface.
2
Spread yellow mustard evenly on one side of each bread slice.
3
Layer the lean roast beef evenly on one slice of bread.
4
Place the sharp cheddar cheese on top of the roast beef.
5
Add the crisp romaine lettuce over the cheese.
6
Top with the second bread slice, mustard side down, to complete the sandwich.
7
Press gently and cut the sandwich in half if desired. Serve immediately.