Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a smooth and decadent chocolate protein pudding that strikes the perfect balance between rich flavor and clean nutrition. This dessert combines the robust taste of chocolate with the creamy nuttiness of almond butter, all effortlessly blended into a silky pudding that satisfies your sweet tooth while fueling your body with high-quality protein.

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NUTRITION

395kcal
Protein
42.5g
Fat
17.2g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Chocolate Protein Powder (45g)

1 tbsp Almond Butter (16g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Chia Seeds (12g)

1/4 cup Nonfat Greek Yogurt (60g)

1 tsp Unsweetened Cocoa Powder (2.5g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add the chocolate protein powder, unsweetened cocoa powder, almond butter, chia seeds, and nonfat Greek yogurt into a blender.

  • 2

    Pour in the unsweetened almond milk and blend the mixture until completely smooth.

  • 3

    Taste the pudding and adjust the chocolate flavor if desired with a slight extra sprinkle of cocoa powder.

  • 4

    Transfer the blended mixture into a serving bowl or individual ramekins.

  • 5

    Refrigerate for at least 1 hour to allow the chia seeds to thicken the pudding and the flavors to meld.

  • 6

    Stir before serving and enjoy your silky, high-protein dessert.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a smooth and decadent chocolate protein pudding that strikes the perfect balance between rich flavor and clean nutrition. This dessert combines the robust taste of chocolate with the creamy nuttiness of almond butter, all effortlessly blended into a silky pudding that satisfies your sweet tooth while fueling your body with high-quality protein.

NUTRITION

395kcal
Protein
42.5g
Fat
17.2g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Chocolate Protein Powder (45g)

1 tbsp Almond Butter (16g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Chia Seeds (12g)

1/4 cup Nonfat Greek Yogurt (60g)

1 tsp Unsweetened Cocoa Powder (2.5g)

PREPARATION

  • 1

    Add the chocolate protein powder, unsweetened cocoa powder, almond butter, chia seeds, and nonfat Greek yogurt into a blender.

  • 2

    Pour in the unsweetened almond milk and blend the mixture until completely smooth.

  • 3

    Taste the pudding and adjust the chocolate flavor if desired with a slight extra sprinkle of cocoa powder.

  • 4

    Transfer the blended mixture into a serving bowl or individual ramekins.

  • 5

    Refrigerate for at least 1 hour to allow the chia seeds to thicken the pudding and the flavors to meld.

  • 6

    Stir before serving and enjoy your silky, high-protein dessert.