YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a decadent yet guilt-free dessert that features a luxuriously smooth chocolate pudding blended with tangy nonfat Greek yogurt. This silky treat is enriched with high-quality protein and a touch of natural sweetness, boasting rich cocoa notes and subtle crunch from chia seeds, making it the perfect post-workout or anytime treat.
INGREDIENTS
4 oz Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
1 tbsp Chia Seeds
1 tbsp Almond Butter
1.5 tsp Coconut Oil
PREPARATION
Place the nonfat Greek yogurt in a medium-sized bowl.
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt. Mix thoroughly until well combined and smooth.
Stir in the chia seeds and almond butter, ensuring even distribution for subtle texture and richness.
Melt the coconut oil slightly if solid and fold it into the mixture to add a silky finish.
Cover and chill the pudding in the refrigerator for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.
Serve chilled and enjoy your silky, protein-packed chocolate pudding!