YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A refreshing parfait layered with smooth, nonfat Greek yogurt, vibrant mixed berries, crunchy granola, and a touch of honey. This dessert not only delights with its textures and natural sweetness but also balances protein and calories perfectly for a light yet satisfying treat.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (150g)
0.5 cup Mixed Berries (75g)
1/3 cup Crunchy Granola (40g)
1 teaspoon Honey (7g)
PREPARATION
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
Gently spoon in the mixed berries over the yogurt to add a burst of color and flavor.
Sprinkle the crunchy granola evenly on top for a satisfying texture.
Drizzle the honey over the layers to enhance the natural sweetness.
Enjoy immediately for the best texture, or chill briefly if you prefer a cooler dessert.