YOUR SOLIN GENERATED RECIPE
Crispy Baked Spicy BBQ Chicken Wings
Savor a delicious plate of crispy baked chicken wings glazed in a spicy BBQ sauce. These wings offer a perfect balance of crunch and flavor, with a kick of heat and a hint of sweetness that makes them an irresistible dinner option.
INGREDIENTS
4 pieces Chicken Wings (approx. 150g)
1 tablespoon Olive Oil
2 tablespoons BBQ Sauce
1 teaspoon Paprika
1 teaspoon Garlic Powder
0.5 teaspoon Cayenne Pepper
Salt and Black Pepper (to taste)
PREPARATION
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Pat the chicken wings dry with paper towels to ensure a crispy texture.
In a large bowl, combine the olive oil, BBQ sauce, paprika, garlic powder, cayenne pepper, salt, and black pepper.
Add the chicken wings to the bowl and toss thoroughly until evenly coated with the spicy sauce mixture.
Arrange the wings in a single layer on the prepared baking sheet, making sure they are not touching each other.
Bake in the preheated oven for 35-40 minutes, flipping once halfway through, until the wings are crispy and fully cooked.
Remove from the oven, let them rest for a couple of minutes, and serve warm.