YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Enjoy a refreshing and protein-packed dessert bowl featuring creamy nonfat Greek yogurt, a medley of tart and sweet mixed berries, and crunchy almonds. This dessert not only satisfies your sweet cravings but also supports muscle recovery with a balanced blend of high-quality protein and nutrient-dense ingredients.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx. 340g)
1/2 cup Mixed Berries (approx. 75g)
1 oz Slivered Almonds (approx. 28g)
PREPARATION
Spoon the nonfat Greek yogurt into a bowl, creating a smooth, even base.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt.
Top the mixture with slivered almonds to add a satisfying crunch and nutty flavor.
Enjoy immediately as a protein-rich dessert that perfectly balances creamy, juicy, and crunchy textures.