YOUR SOLIN GENERATED RECIPE
Creamy Protein Oatmeal with Fresh Berries and Crunchy Toasted Nuts
Indulge in a velvety bowl of creamy protein oatmeal, crowned with vibrant fresh berries and sprinkled with crunchy toasted almonds. This satisfying meal is perfect for any time of the day, offering a balanced blend of hearty whole grains, high-quality protein, and the natural sweetness of berries, all wrapped in a delicate nutty crunch.
INGREDIENTS
40 grams Rolled Oats
30 grams Whey Protein Isolate
75 grams Fresh Mixed Berries
10 grams Toasted Almonds
240 ml Water
PREPARATION
In a small saucepan, bring 240 ml of water to a gentle boil.
Stir in the 40 grams of rolled oats and reduce the heat to a simmer. Cook for about 5 minutes, stirring occasionally until the oats begin to thicken.
Mix in the whey protein isolate thoroughly, ensuring there are no lumps. Allow the mixture to heat through for an additional 1-2 minutes.
Remove from heat and transfer the creamy oatmeal into a serving bowl.
Top with 75 grams of fresh mixed berries and sprinkle 10 grams of toasted, chopped almonds over the top.
Serve immediately and enjoy a balanced, protein-packed start to your day.