YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a decadent chocolate pudding that surprises with a silky texture and rich cocoa flavor, perfectly balanced with the creaminess of Greek yogurt and a hint of natural sweetness. This dessert is a guilt-free treat with high-quality protein and just the right calories to satisfy your cravings.
INGREDIENTS
150g Nonfat Greek Yogurt
30g Chocolate Protein Powder
1/2 cup Unsweetened Almond Milk
1 Tbsp Unsweetened Cocoa Powder
1/2 Tbsp Chia Seeds
2 tsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder.
Add the unsweetened almond milk gradually and mix until you achieve a smooth, pudding-like consistency.
Stir in the unsweetened cocoa powder to intensify the chocolate flavor.
Mix in the chia seeds, which will slightly thicken the mixture and add a subtle crunch.
Finally, drizzle in the honey and stir well to evenly distribute the natural sweetness.
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the pudding to set.
Serve chilled for a silky, protein-packed dessert.