YOUR SOLIN GENERATED RECIPE
Roasted Chicken with Creamy Spiced Tomato Sauce
Savor the comforting flavors of roasted chicken paired with a silky, spiced tomato sauce enriched with a touch of cream. This dish combines tender chicken with the zesty brightness of tomatoes and warm spices, creating a balanced meal that is both nourishing and satisfying.
INGREDIENTS
5 oz Chicken Breast
1/2 cup Canned Diced Tomatoes
2 tbsp Heavy Cream
1 tsp Olive Oil
1 tsp Garlic Powder
1 tsp Smoked Paprika
Salt & Black Pepper to taste
PREPARATION
Preheat your oven to 400°F.
Pat dry the chicken breast and rub with olive oil, garlic powder, smoked paprika, salt, and black pepper.
Place the seasoned chicken in a roasting pan and roast in the oven for about 20-25 minutes or until the internal temperature reaches 165°F.
While the chicken roasts, combine the diced tomatoes and heavy cream in a small saucepan over medium heat. Stir occasionally.
Let the sauce simmer for about 5-7 minutes until slightly thickened, then adjust seasonings with additional salt and pepper if needed.
Once the chicken is roasted, slice it and serve with a generous drizzle of the creamy spiced tomato sauce over the top.