Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and airy dessert that perfectly balances creamy nonfat Greek yogurt with a boost of whey protein, sweet notes of honey, and the fresh burst of mixed berries. This mousse is elegantly garnished with almonds for a delightful crunch, making it a satisfying treat that meets your nutritional goals.

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NUTRITION

359kcal
Protein
38.1g
Fat
7.3g
Carbs
39.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 tbsp Honey

10 almonds (sliced)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and the half scoop of whey protein powder. Whisk together until smooth and fully incorporated.

  • 2

    Fold in the mixed berries gently to maintain a light texture and vibrant color.

  • 3

    Drizzle in the honey and give the mixture a final gentle stir until just combined.

  • 4

    Spoon the mousse into serving dishes and sprinkle the sliced almonds on top for a crunchy finish.

  • 5

    Refrigerate for at least 30 minutes to allow the flavors to meld and the mousse to set slightly before serving.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and airy dessert that perfectly balances creamy nonfat Greek yogurt with a boost of whey protein, sweet notes of honey, and the fresh burst of mixed berries. This mousse is elegantly garnished with almonds for a delightful crunch, making it a satisfying treat that meets your nutritional goals.

NUTRITION

359kcal
Protein
38.1g
Fat
7.3g
Carbs
39.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 tbsp Honey

10 almonds (sliced)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and the half scoop of whey protein powder. Whisk together until smooth and fully incorporated.

  • 2

    Fold in the mixed berries gently to maintain a light texture and vibrant color.

  • 3

    Drizzle in the honey and give the mixture a final gentle stir until just combined.

  • 4

    Spoon the mousse into serving dishes and sprinkle the sliced almonds on top for a crunchy finish.

  • 5

    Refrigerate for at least 30 minutes to allow the flavors to meld and the mousse to set slightly before serving.