Lean BBQ Bacon Meatloaf with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean BBQ Bacon Meatloaf with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Lean BBQ Bacon Meatloaf with Roasted Green Beans

Enjoy a savory, lean meatloaf infused with a smoky BBQ flavor and a delightful crunch of turkey bacon. Paired with crisp roasted green beans lightly tossed in olive oil, this dish offers a balanced, satisfying meal with a vibrant mix of textures and tastes.

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NUTRITION

444kcal
Protein
42g
Fat
23.5g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

2 slices Turkey Bacon

1 large Egg

2 tbsp Sugar-Free BBQ Sauce

1 cup Green Beans

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a bowl, combine lean ground turkey, chopped turkey bacon, and one beaten egg. Mix in the sugar-free BBQ sauce along with a pinch of salt, pepper, and your favorite seasonings like garlic and onion powder.

  • 3

    Form the mixture into a compact loaf shape on a lightly greased baking tray or in a loaf pan.

  • 4

    Place the meatloaf in the oven and bake for about 25-30 minutes, or until the internal temperature reaches 165°F. Optionally, baste with extra BBQ sauce in the last few minutes of baking for added moisture.

  • 5

    While the meatloaf bakes, toss the green beans with olive oil, salt, and pepper on a separate baking sheet.

  • 6

    Roast the green beans in the oven for about 15 minutes, or until tender and slightly crispy at the edges.

  • 7

    Let the meatloaf rest for 5 minutes after baking, then slice and serve with the roasted green beans.

Lean BBQ Bacon Meatloaf with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean BBQ Bacon Meatloaf with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Lean BBQ Bacon Meatloaf with Roasted Green Beans

Enjoy a savory, lean meatloaf infused with a smoky BBQ flavor and a delightful crunch of turkey bacon. Paired with crisp roasted green beans lightly tossed in olive oil, this dish offers a balanced, satisfying meal with a vibrant mix of textures and tastes.

NUTRITION

444kcal
Protein
42g
Fat
23.5g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

2 slices Turkey Bacon

1 large Egg

2 tbsp Sugar-Free BBQ Sauce

1 cup Green Beans

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a bowl, combine lean ground turkey, chopped turkey bacon, and one beaten egg. Mix in the sugar-free BBQ sauce along with a pinch of salt, pepper, and your favorite seasonings like garlic and onion powder.

  • 3

    Form the mixture into a compact loaf shape on a lightly greased baking tray or in a loaf pan.

  • 4

    Place the meatloaf in the oven and bake for about 25-30 minutes, or until the internal temperature reaches 165°F. Optionally, baste with extra BBQ sauce in the last few minutes of baking for added moisture.

  • 5

    While the meatloaf bakes, toss the green beans with olive oil, salt, and pepper on a separate baking sheet.

  • 6

    Roast the green beans in the oven for about 15 minutes, or until tender and slightly crispy at the edges.

  • 7

    Let the meatloaf rest for 5 minutes after baking, then slice and serve with the roasted green beans.