Cinnamon-Spiced Sweet Potato and Apple Chicken Bake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Sweet Potato and Apple Chicken Bake

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Sweet Potato and Apple Chicken Bake

Enjoy a savory and subtly sweet bake featuring tender chicken breast infused with a hint of cinnamon, complemented by roasted sweet potato cubes and apple slices. Finished with a cooling dollop of nonfat Greek yogurt, this dish delivers a hearty balance of flavors ideal for any meal of the day.

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NUTRITION

331kcal
Protein
40.3g
Fat
7.5g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

½ medium Sweet Potato, cubed

½ medium Apple, sliced

¼ cup Nonfat Greek Yogurt

1 teaspoon Olive Oil

½ teaspoon Ground Cinnamon

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Cube the sweet potato and roughly slice the apple. Place both in a baking dish.

  • 3

    Drizzle the olive oil over the sweet potato and apple. Sprinkle with ground cinnamon, salt, and pepper, then toss to coat evenly.

  • 4

    Lay the chicken breast (or breasts) on top of the sweet potato and apple mixture. Season the chicken with additional salt and pepper if desired.

  • 5

    Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the sweet potatoes are tender.

  • 6

    Remove from the oven and let it rest for a few minutes. Serve with a dollop of nonfat Greek yogurt on top for a refreshing contrast and extra protein boost.

Cinnamon-Spiced Sweet Potato and Apple Chicken Bake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Sweet Potato and Apple Chicken Bake

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Sweet Potato and Apple Chicken Bake

Enjoy a savory and subtly sweet bake featuring tender chicken breast infused with a hint of cinnamon, complemented by roasted sweet potato cubes and apple slices. Finished with a cooling dollop of nonfat Greek yogurt, this dish delivers a hearty balance of flavors ideal for any meal of the day.

NUTRITION

331kcal
Protein
40.3g
Fat
7.5g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

½ medium Sweet Potato, cubed

½ medium Apple, sliced

¼ cup Nonfat Greek Yogurt

1 teaspoon Olive Oil

½ teaspoon Ground Cinnamon

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Cube the sweet potato and roughly slice the apple. Place both in a baking dish.

  • 3

    Drizzle the olive oil over the sweet potato and apple. Sprinkle with ground cinnamon, salt, and pepper, then toss to coat evenly.

  • 4

    Lay the chicken breast (or breasts) on top of the sweet potato and apple mixture. Season the chicken with additional salt and pepper if desired.

  • 5

    Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the sweet potatoes are tender.

  • 6

    Remove from the oven and let it rest for a few minutes. Serve with a dollop of nonfat Greek yogurt on top for a refreshing contrast and extra protein boost.