YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in this rich and velvety chocolate protein pudding that combines the creaminess of nonfat Greek yogurt with the deep cocoa aroma from unsweetened cocoa powder and a touch of honey. Enhanced with a hint of almond milk and chia seeds for optimal texture, every spoonful delivers a smooth dessert experience while still meeting your nutrition targets.
INGREDIENTS
150 grams Nonfat Greek Yogurt
25 grams Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1 tablespoon Chia Seeds
1 teaspoon Honey
1/2 tablespoon Peanut Butter
PREPARATION
In a blender or a large bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk.
Blend or whisk the mixture until it becomes smooth and silky.
Stir in the chia seeds, honey, and peanut butter until fully incorporated.
Cover the mixture and refrigerate for at least 30 minutes to allow the chia seeds to expand and the pudding to thicken.
Give the pudding a final stir before serving and enjoy a deliciously creamy chocolate treat that meets your nutritional goals.