Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a clean, light lunch featuring a perfectly grilled chicken breast paired with nutty quinoa and vibrant steamed broccoli, finished with a subtle drizzle of olive oil to enhance flavors without overpowering the wholesome ingredients.

Try 3 days free, then $12.99 / mo.

NUTRITION

393kcal
Protein
38.7g
Fat
10.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Extra Virgin Olive Oil

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, prepare the quinoa by reheating if pre-cooked or following package instructions for a fresh batch.

  • 5

    Steam the broccoli until tender yet crisp, about 5-6 minutes.

  • 6

    Plate the grilled chicken alongside the quinoa and broccoli, then drizzle the olive oil evenly over the broccoli for added flavor.

  • 7

    Serve warm and enjoy a balanced, nutrient-dense lunch.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Enjoy a clean, light lunch featuring a perfectly grilled chicken breast paired with nutty quinoa and vibrant steamed broccoli, finished with a subtle drizzle of olive oil to enhance flavors without overpowering the wholesome ingredients.

NUTRITION

393kcal
Protein
38.7g
Fat
10.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any preferred herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, prepare the quinoa by reheating if pre-cooked or following package instructions for a fresh batch.

  • 5

    Steam the broccoli until tender yet crisp, about 5-6 minutes.

  • 6

    Plate the grilled chicken alongside the quinoa and broccoli, then drizzle the olive oil evenly over the broccoli for added flavor.

  • 7

    Serve warm and enjoy a balanced, nutrient-dense lunch.