YOUR SOLIN GENERATED RECIPE
Seasoned Chicken Breast with Hearty Pinto Beans and Fluffy White Rice
Enjoy a balanced plate featuring a perfectly seasoned chicken breast paired with hearty pinto beans and light, fluffy white rice. This dish delivers a comforting mix of lean protein, essential carbohydrates, and a touch of olive oil for enhanced flavor, making it an ideal option for dinner or any main meal.
INGREDIENTS
4 ounces Chicken Breast
1/2 cup cooked Pinto Beans
1/2 cup cooked White Rice
1 tsp Olive Oil
Seasonings (Salt, Pepper, Garlic Powder) to taste
PREPARATION
Preheat a skillet over medium heat and add the olive oil.
Season the chicken breast generously with salt, pepper, and garlic powder on both sides.
Cook the chicken breast in the skillet for about 5-6 minutes per side, or until the internal temperature reaches 165°F.
While the chicken cooks, warm the cooked pinto beans and white rice in separate pots or in the microwave.
Plate the chicken breast along with a serving of pinto beans and white rice.
Garnish with an extra sprinkle of seasoning if desired, and serve warm.