YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Start your day with a light yet satisfying scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach. Enhanced with a drizzle of olive oil, creamy avocado, and burst of sweet cherry tomatoes, this dish offers a balanced flavor profile and a perfect morning boost.
INGREDIENTS
6 egg whites (approx. 198g total)
1 turkey sausage link (approx. 65g)
1 cup fresh spinach (30g)
1 teaspoon olive oil (4.5g)
1/2 avocado (68g)
5 cherry tomatoes (50g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the turkey sausage, slicing or crumbling it as desired, and sauté for 2-3 minutes until lightly browned.
Pour in the egg whites and add the spinach. Stir gently, cooking until the egg whites begin to set and the spinach wilts.
Once the scramble is almost done, remove the sausage if you prefer larger pieces and gently fold in the halved avocado and whole cherry tomatoes.
Season with a pinch of salt and pepper to taste, and serve immediately.